Description
Recreate the irresistible taste of traditional Peshawari-style Chapli Kebabs with Celiac Saviour’s Gluten-Free Chapli Kebab Masala—a powerful blend of hand-ground spices made especially for gluten-conscious food lovers.
This masala delivers a bold fusion of crushed coriander seeds, pomegranate powder, cumin, red chili, dried herbs, and select whole spices to give your kebabs their signature spicy, smoky flavor and crispy texture—without any wheat flour, starch, or fillers often found in ordinary mixes.
Perfect for both meat and plant-based kebabs, this gluten-free blend is 100% safe for celiac patients and those with gluten sensitivities, hygienically packed, and free from artificial colors or preservatives.
✅ Key Features:
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✔️ 100% Gluten-Free – Certified safe for celiac and gluten-sensitive diets
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🍖 Authentic Chapli Kebab Flavor – Just like the traditional Peshawari recipe
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🌿 No wheat, no fillers, no preservatives
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🫙 Hygienically processed and freshly packed
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🌱 Vegan-friendly & Non-GMO (when used with plant-based protein)
🍽️ Perfect For:
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Beef, chicken, or mutton chapli kebabs
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Veg or lentil-based kebab patties
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Kebab burgers & wraps
📦 Available in: 75g
Celiac Saviour – Authentic Flavor, Zero Gluten.
